Culinary

The Spreewald Alm of the Drehnover Hofkäserei – handcrafted cheese production with regional character

the > >Spreewald-Alm<< The Drehnower Hofkäserei stands for a special combination of traditional cheese production and regional bond, which appeals to both connoisseurs and visitors alike. The focus of the offer is handicraft production, with the careful... [...]

Culinary from Lusatia: The concept of the regional oven vegetable

The Lusatia regional cuisine benefits significantly from the variety of tastes and nutrients that local vegetables offer. Promoting sustainable farming methods not only increases the quality of the products, but also the environment... [...]

Preglsaalz – A traditional dish from Lusatia

Präglsaalz is a classic and very traditional dish that is rooted deep in the culinary history of Lusatia. The name "Präglsaalz" comes from the word "Prägln", which means something like "crispy" in the regional dialect... [...]

The importance of linseed oil in Lusatia

In recent years, the importance of linseed oil has gained momentum in Lusatia not only in the kitchen, but also in the health and wellness industry. More and more people are recognizing the valuable characteristics of... [...]

Sauerkraut in Lusatia – tradition and origin

Sauerkraut is one of the most important components of housekeeping in Lusatia and has established itself as a reliable supply food over a long period of time. The culture of pickling and fermenting is deeply rooted in peasant practices where... [...]

A regional cultural asset and its multi-layered importance

In some regions, a culinary product is created, which is far more than a simple food. It carries memories, rituals and craftsmanship, which is passed on from generation to generation. Such dishes connect families,... [...]

Lausiko’s Manufactory – The Essence of Lusatia in Handmade Treasures

It creates the feeling of a small manufactory, which shows with each of its creations how much power is in regional ingredients because something is created from them that is far more than a food. This impression reinforces... [...]

The Green Treasury of the Spreewald

The Spreewald acts like a silent refuge, where time seems to be passing slower and the sounds of civilization fade behind dense rows of trees. In this unique environment, edible herbs play a special role because... [...]

Sorbian potato salad and culinary peculiarities of the Lusatian Sorbs

The Sorbian potato salad, as it is cultivated in the Zeißig cultural association, is an expression of a rural cuisine that develops great depth of taste on simple basic materials; The recipes have been passed on over generations and reflect self-sufficiency and... [...]

Which vegetables can be cultivated in winter and can also be harvested in frosty temperatures.

Winter vegetables are not only characterized by their resistance to cold temperatures, but also by their high nutrient content and the wide range of uses in the kitchen. These vegetables are not only a welcome addition to the... [...]

1 2 3 4 »

The Roman Empire – understanding of the state, administration and communication channels in ancient times

From today's perspective, the Roman Empire is often considered a "state" in the modern sense. But this view falls short because ancient reality was more complex and differentiated. In today's political science, the... [...]
The Paltrockwindmühle Schönewalde – a living monument of the Lusatian craftsmanship

the > >Paltrockwindmühle Schönewalde<<, which is located on the western edge of the city, is an important testimony to the traditional craftsmanship in Lusatia. It not only offers visitors an exciting insight into the technology... [...]
Lausitz literature – A region full of diversity and cultural treasures

Lusatia is a region of exceptional scenic beauty and cultural significance that impresses with its rich history and diverse traditions. The book > >Lausitz<< forays in the foreground offers a profound and fascinating insight into the... [...]
Hannibal Barkas: Warfare genius and master of strategy

Hannibal Barkas, born around 247 BC in Carthage, is considered one of the greatest military heads of antiquity. His name is still inextricably linked to the Second Punic War, which from 218 to 201... [...]